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International students celebrate the Food Festival

2018-11-01 08:28:00

On October 25-26, 2018, Jiangsu Institute of Technology held its first Campus Food Festival, where nearly 30 local delicacies that appear on the list of intangible cultural heritage were prepared for tasting, including Changzhou sesame cake, Huangli beef, Liyang liver parcels and Changzhou stuffed rolls. The festival attracted numerous international students, who also tried their hand at making some of the dishes and took the opportunity to explore new aspects of Chinese traditional culture.

International students enjoying local specialties during the Campus Food Festival [Photo/ WANG Yining, SHI Yucheng]


International students enjoying food during the Campus Food Festival [Photo/ WANG Yining, SHI Yucheng]


Kazakhstan students making stuffed rolls [Photo/ WANG Yining, SHI Yucheng]


International students taking selfies during the Campus Food Festival [Photo/ WANG Yining, SHI Yucheng]

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